Preparation Time: 25 min.
Difficulty: Novice
Total Calories: 481 kcal
Ingredients:
- 4 slices of bread
- 2 large eggs
- 1 cup of milk
- 1 cup of flour
- 10 Oreo cookies
- 1 tsp of baking powder
- 1/2 tsp of baking soda
Kitchen Tools Needed:
Instructions:
- Preheat the oven to 180°C (350°F).
- In a mixing bowl, whisk together the eggs and milk until well combined.
- Tear the bread slices into small pieces and add them to the egg mixture. Stir until the bread is soaked.
- Crush the Oreo cookies and fold them into the mixture, ensuring they're evenly distributed throughout the bread.
- In a separate bowl, combine the flour, baking powder, and baking soda. Gradually add this dry mixture to the wet mixture and combine until just blended.
- Pour the mixture into a greased baking dish and spread it evenly.
- Bake in the preheated oven for about 20 minutes, or until slightly golden on top and set in the middle.
- Remove from the oven and let it cool slightly before serving.
Macros:
- Total Calories: 481kcal
- Carbs: 53g
- Proteins: 16g
- Fats: 25g
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