Preparation Time: 5 min.
Difficulty: Novice
Total Calories: 210 kcal
Ingredients:
- 1 slice of whole grain bread
- 1 tablespoon of honey
- 1 medium banana
- A pinch of cinnamon
Kitchen Tools Needed:
- Toaster
- Plate
- Knife
- Spoon
Instructions:
- Toast the slice of whole grain bread until golden brown.
- While the bread is toasting, peel the banana and slice it into rounds.
- Spread the tablespoon of honey evenly on the toasted bread.
- Arrange the banana slices on top of the honeyed toast.
- Sprinkle a pinch of cinnamon over the top for added flavor.
Macros:
- Total Calories: 210kcal
- Carbs: 40g
- Proteins: 2g
- Fats: 1g
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